This organic peach jam can be used to make tasty tarts, topping for cheesecake, or simply spread on toast for breakfast and on biscuits with tea.
Ingredients: peaches (60%), grape sugar, gelling agent: pectin, acidifier: citric acid.
| Nutrition facts (100g) | |
|---|---|
| Energy (kcal) | 212 |
| Energy (kJ) | 901 |
| Protein (g) | 1,30 |
| Carbohydrate (g) | 47 |
| of which Sugars (g) | 46 |
| Fat (g) | 0,10 |
| of which Saturates (g) | 0 |
| Salt (g) | 0,133 |
