Description: The simplicity of sea salt enhanced by the unique flavor of black summer truffle makes this seasoning capable of transforming any recipe into a unique truffle-based dish.
Usage tips: Salt and dried black summer truffle is particularly recommended for seasoning meat, fish, and potatoes, especially grilled or roasted. Excellent for cooking pasta dishes or risottos, but also ideal when used raw on carpaccio and grilled vegetables.
Ingredients: Edible sea salt, dried black summer truffle (Tuber Aestivum Vitt.) (3%), flavors.
NO ARTIFICIAL COLORINGS OR PRESERVATIVES.
STORE IN A COOL, DRY PLACE AWAY FROM LIGHT AND HEAT SOURCES.
