dolceitaliano.it

Soft, fragrant, and irresistible: the Veneziana Focaccia is an Easter treat that wins you over at first bite. Enriched with a delicate touch of orange zest and the natural sweetness of vanilla pods, it is hand-glazed with a crunchy almond and sugar topping.

 

INGREDIENTS: Type 00 soft wheat flour, category A egg yolk, water, granulated sugar, butter, live sourdough, organic honey, clarified butter, inverted sugar, iodized salt, malt, Madagascar vanilla, natural citrus flavoring paste.

 

ALLERGENS: gluten, peanuts, soy, eggs, milk, sesame, tree nuts.