"Sinsail" is the dialect term from Piacenza which in the ancient countryside indicated the one who traded and mediated the products of the land, but it was also the creator of marriages between the sons of different wealthy families. Also in this wine the marriage was combined between grapes of different varieties (barbara and bonarda), in the certainty of an excellent union.
Typology: Still 20%, in barriques for months
Year of planting: 2000
Training system: Guyot
Soil: Limy, thunderous endowment of potassium and calcium
Year: 2020
Serving Temperature: 16-18°C
Organoleptic characteristics: Dark garnet color with violet reflections.
Vinous scent with hints of plum and cherry accompany the soft taste, rightly tannic and wide with aftertaste of ripe fruit, vinous and structured
Accompaniments: An ideal wine for substantial and flavorful grilled and barbecued meat plans.
