Characteristics: Apple varieties are numerous, all with specific beneficial properties and a sweet taste, albeit with small variations: from red delicious to granny smith, from annurca to pink lady, via fuji to rusty rennet. Each of them has a different colour, shape and taste, although they belong to the same family of Rosaceae.
Properties: The apple is truly a medicine of nature: many studies have shown specific anti-cancer activities as substances contained in the peel such as triterpenoids are able to counteract cancer cells. Apples are very important in counteracting the negative effects of asthma. In fact, these fruits have vitamin A and percentages of beta-carotene and Omega 3 that are able to alleviate the symptoms of breathing difficulties. A daily dose is full of all the beneficial and effective properties against asthma, as well as being low in calories and therefore recommended in any type of diet.
Ingredients: Apple, lemongrass, hibiscus, cinnamon pieces, lemon peel, liquorice, flavouring.
Infusion temperature: 100° C
Dosage: per litre 12-15 g / per 200 ml cup 3-3.4 g
Infusion time: 7/10 minutes
